Tortilla Casserole

Another family comfort food recipe.

• 1 lb lean ground beef
• 1 medium onion, chopped
• 2 Tbsp minced garlic
• 12-16 corn tortillas, cut into large squares
• 1 can green chilies
• 1 can tomato soup
• 1 can cream of celery soup
• Mexican blend cheese

1. Preheat oven to 375°.
2. Saute onion and garlic until almost soft.
3. Add ground beef and brown. Drain excess fat and season to taste.
4. Mix in tortilla squares, chilies, and soups, as well as 1 additional can water.
5. Spread in a greased 9x13" pan and cover generously with cheese.
6. Bake 30 minutes or until bubbly. Serve with chips, salsa, and sour cream.